Happenings

The latest gourmet news for the curious epicure…
17 Jun 2012

A feast for daddy

The next best thing to a home cooked dinner for the man of the house this Father's Day? A manly feast at the following places.
08 Jun 2012

Morsels of meat

10 at Claymore’s ‘Pleasure of Oz’ promo combines a selection of organic, free range beef and lamb from Gippsland and Victoria with a host of modern bistro favourites.
05 Jun 2012

Illuminating art

Embark on a poignant journey into Sophie's World.
10 May 2012

To mum

Raise your glass on 13 May to the woman in your life at these places.
06 Mar 2012

Plate scraping heights

Never heard of a Falsche Prinzregententorte? Chef Otto Koch, from one Michelin-starred Restaurant 181 at the Olympic Tower in Munich, Germany, will not only explain his spin on the buttercream layered torte, he'll personally make and serve you one at The Gourmet Towers of the World gala dinner in Equinox Restaurant on 16 and 18 March.
29 Feb 2012

Go Thai at aquamarine

Chef Jareuk Sriaroon is set to charm palates at AquaMarine with his tantalising brand of Thai cuisine.
23 Feb 2012

In a class of its own

Tenderly nurtured in the Alpes Cote Azur of Vaucluse in Provence, the Robert Blanc white asparagus on show at Raffles Grill is served with lemon mousseline and Perigord winter black truffle vinaigrette to draw out its refined nuances.
21 Feb 2012

Of yuzu & udon

Triple Three presents the best of the Kochi and Kagawa prefectures, with dishes made from specially sourced ingredients, flown in fresh from the island of Shikoku.
10 Feb 2012

Where to dine this valentine’s

If you want to recreate a scene straight out from a romantic movie, these places will provide a suitable backdrop.
09 Feb 2012

Going viet

Her cooking classes have been reckoned by Lonely Planet as one of the best in Vietnam, so now's the time to glean some culinary tips from master chef, Trinh Diem Vy, who is serving as a guest chef at The Garden till 12 February.
17 Jun 2012

A feast for daddy

The next best thing to a home cooked dinner for the man of the house this Father's Day? A manly feast at the following places.
08 Jun 2012

Morsels of meat

10 at Claymore’s ‘Pleasure of Oz’ promo combines a selection of organic, free range beef and lamb from Gippsland and Victoria with a host of modern bistro favourites.
05 Jun 2012

Illuminating art

Embark on a poignant journey into Sophie's World.
10 May 2012

To mum

Raise your glass on 13 May to the woman in your life at these places.
06 Mar 2012

Plate scraping heights

Never heard of a Falsche Prinzregententorte? Chef Otto Koch, from one Michelin-starred Restaurant 181 at the Olympic Tower in Munich, Germany, will not only explain his spin on the buttercream layered torte, he'll personally make and serve you one at The Gourmet Towers of the World gala dinner in Equinox Restaurant on 16 and 18 March.
29 Feb 2012

Go Thai at aquamarine

Chef Jareuk Sriaroon is set to charm palates at AquaMarine with his tantalising brand of Thai cuisine.
23 Feb 2012

In a class of its own

Tenderly nurtured in the Alpes Cote Azur of Vaucluse in Provence, the Robert Blanc white asparagus on show at Raffles Grill is served with lemon mousseline and Perigord winter black truffle vinaigrette to draw out its refined nuances.
21 Feb 2012

Of yuzu & udon

Triple Three presents the best of the Kochi and Kagawa prefectures, with dishes made from specially sourced ingredients, flown in fresh from the island of Shikoku.
10 Feb 2012

Where to dine this valentine’s

If you want to recreate a scene straight out from a romantic movie, these places will provide a suitable backdrop.
09 Feb 2012

Going viet

Her cooking classes have been reckoned by Lonely Planet as one of the best in Vietnam, so now's the time to glean some culinary tips from master chef, Trinh Diem Vy, who is serving as a guest chef at The Garden till 12 February.