May 2017 Food Hunting
SUBMIT TO US!
epicure is looking for like-minded foodies to share photos of their favourite restaurant dishes in Singapore or any part of the world. Tell us why you like the dish that you have selected and we will post your entry and photo(s) online.
Three of the best looking photos will be selected each month. The closing date for entries is on 12 May. This month’s winners will each win Long Beach Seafood Restaurant dining vouchers worth $200.
Famed seafood specialist Long Beach Seafood Restaurant has been around since 1946. It started out as a restaurant along Bedok Road, and has since moved and expanded to four other outlets (Dempsey Road, IMM Building, East Coast Road and Stadium Boulevard). Long Beach is known for creating the popular black pepper crab, but what are also good are their Scallop with Yam Paste, tiny morsels of perfectly deep-fried yam baskets filled with the pan-seared juicy scallops; and intensely rich Live Geoduck with Superior Stock Steamboat. For outlet addresses, visit longbeachseafood.com.sg.