The Brunch Bunch: A Guide to the Best Sunday Brunch Spots in Bali

If stuffing yourself silly with freshly shucked oysters and going fizzy with Champagne is your idea of a perfect Sunday, read on to discover the ten best brunches that the island has to offer. After all, a Bali holiday is incomplete without at least one indulgent day of tasty nosh and free-flow sparkling wines. Whether by the sea or in the heart of a lush forest, you’ll find a sumptuous Sunday brunch that caters to your culinary desires the best at these places in Bali.

Sunday Brunch at Raffles Bali

Taking place at Loloan Beach Bar & Grill, Raffles Bali’s scrumptious feast is a treat for the senses. The seductive ocean vista, sound of the waves, cheerful jazzy tunes from the acoustic band, and enticing bubbles of free-flow Champagne combine to make guests feel thoroughly relaxed and replenished.

Serving only the best for the guests from midday until 3pm, the adults-only Sunday brunch in Bali simply requires your presence at the table. The impeccable waitstaff team will come to you, serving one dish after another from the evolving chef’s creation menu. Flaunting seasonal, local, and premium artisanal ingredients, the tasting menu comprises eight dishes with table-side servings of amuse-bouche, charcuterie, cheese, and dessert.

Highlights include the Seafood Platter with Kaviari caviar, Pan Seared Foie Gras, Burrata Ravioli, Jimbaran Bay Bouillabaisse, and Wagyu Beef Tenderloin. Guests are welcome to order another helping, but when you get to the cheese, it is almost impossible to eat anything other than the desserts.

• Available every second and fourth Sunday of each month
• Starting from Rp1,950,000 per person (incl. free-flow selections of sparkling, white, and red wines)
• Other packages are French, Luxury (incl. a bottle of Dom Pérignon Brut Champagne), and Royal (incl. a bottle of Krug Grande Cuvée) Brunch.

For reservations, WhatsApp +62 811 3820 9559 or email dining.bali@raffles.com

Seasalt Sunday Brunch at Alila Seminyak

Thoughtfully weaving chic coastal dining experiences with sustainability, Seasalt has been making a name for its zero-waste cocktails, responsibly sourced seafood, and support for Kusamba sea salt artisans from East Bali.

Apart from its habitually packed sundown aperitif and a la carte dinners, the beachfront restaurant of Alila Seminyak is also known to serve one of the best Sunday brunch spreads in Bali. Adorning the venue from midday to 4pm, the delightful repast combines a buffet-style concept with an à la minute menu. Guests can order a smorgasbord of meat and poultry, seafood, plant-based, and vegetarian dishes, as well as tempura, skewers, and hot noodle and soup dishes from the menu.

Find a touch of Japanese umami in dishes such as Nikkei Quinoa Salad, Ocean Platter Tempura, Chicken Yakitori, and Spicy Ramen Noodle. Indonesian cuisine is also spotlighted in tasty Balinese Pork Roulade, Seasalt Seafood Sate Lilit, and Gado-Gado Wrap. Get acquainted with Seasalt’s sustainable cocktails to enhance the feast. From Espresso Gula Aren Martini to the classic Bloody Mary, elevate your usual Sunday to an extraordinary.

The food-only package is Rp650,000 per person, with two options of free-flow beverage packages:

• Standard (non-alcoholic beverages and local beer) at Rp450,000 per person
• Premium (sparkling house wine, cocktails, non-alcoholic beverages, and beer) at Rp750,000 per person
• 50 percent off for kids under four years old

For reservations, WhatsApp +62 811 3867 544 or email hello@seasaltseminyak.com

Brunchcation at The Apurva Kempinski Bali

Situated at Pala Restaurant and Rooftop Bar within The Apurva Kempinski Bali premises, the Sunday brunch winning formula lies in the combination of an almost endless array of tasty food and exclusive full access to the resort’s facilities, including a 60-metre infinity pool and kids’ pool complete with water slides.

Wear a loose ensemble and set aside a few hours to sample the lavish selection of Sunday brunch offerings comprises chilled and grilled seafood, cold cuts and cheeses– not to mention the best flavours from Bali alongside a wide variety of Indonesian, Asian, and globally-inspired cuisines. Meilleurs Ouvriers de France winner, chef Jean-Yves Leuranguer, creates evolving signature specialties each week alongside the pastry team’s decadent house-made pastries, desserts, and gelatos. From 12pm to 3.30pm, embark on a delightful “brunchcation” with your loved ones.

• Rp750,000 per adult (incl. free-flow non-alcoholic beverages)
• Rp375,000 per child aged 6 to 12 years old
• Children under six years old dine for free

For reservations, WhatsApp +62 811 3880 7788 or email restaurants.bali@kempinski.com

Sunday Brunch at W Bali – Seminyak

With its beachfront location and relaxed dining space, it doesn’t come as a surprise that to the people in Bali, Starfish Bloo remains a favourite Sunday brunch spot in Seminyak. The cornucopia of buffet selections is a delight for the senses. Ornately displayed chilled seafood on ice, a dedicated oyster bar, and a Jimbaran-style seafood barbecue are just three of many stations to behold when you sign up for brunch.

Apart from the seafood, find a wide variety of savoury and sweet delicacies to satisfy your appetite, from flavourful curries to a wall of sweet doughnuts. Relax with groovy tunes from W’s resident DJ between sips of sparkling wine and downing oysters. Available from 12pm to 3.30pm, the seaside feast delivers one of the best Sunday brunch experiences in Bali, a perfect treat to enliven your spirit in welcoming the new week.

• Rp850,000 per adult (inc. non-alcoholic beverages)
• Rp1,620,000 per person (incl. alcoholic beverages)
• Rp2,550,000 per person (incl. Champagne and alcoholic beverages)
• Rp355,000 per child aged 3 to 11 years old

For reservations, call +62 361 3000106 or email bf.wbali@whotels.com

Lazy Grazing Sunday Brunch at COMO Uma Canggu

Beloved for its laid-back ambiance and delicious food, COMO Beach Club is located on the famed Echo Beach. A playground for avid surfers, there is plenty of action to watch while devouring brunch at the open-air venue.

From 11am to 3pm, the Sunday brunch experience comes with complimentary access to Play by COMO, making it one of the best family-friendly spots in Bali. Parents can sit back and share a slow meal while the little ones join the kids’ club’s purposeful and creative child-directed play with toys, books, games, and art materials.

The all-you-can-eat dishes are generously portioned and designed to be savoured family-style. Order and allow the carefully cooked fare to be served directly to your table. Nourishing egg specialties such as Shakshuka, Spanish Tortilla, and Caviar Tart is a great way to start before taking heartier bites into dishes including Buttermilk Fried Chicken, Sicilian Meatballs, Lamb Cutlets, or even 21-Day Dry-Aged Beef Striploin. Leave room for Bomboloni, Pavlova, and other sweet delights.

• Rp680,000 per adult (incl. soft drinks)
• Rp780,000 per adult for a package with additional free-flow alcoholic beverages
• Rp340,000 per child aged 6 to 12 years old
• Additional access to Play by COMO (after the first hour) is Rp 100,000 per hour for non-staying guests

For reservations, Whatsapp +62 811 3820 9418 or email dining.uma.canggu@comohotels.com

Sunday Brunch at InterContinental Bali Resort

Bella Cucina, the resort’s Mediterranean restaurant, hosts a buffet-style brunch within its opulent venue. Whether seated indoors or outdoors on the terrace, rest assured that a delicious spread, live cooking stations, and catchy tunes from the acoustic live music performance are yours to enjoy. Brunch guests also receive exclusive access to the pool facilities.

From 12pm to 4pm, pile your plate with tasty delicacies from the seafood, carving, cold cuts, and appetiser stations. More than a handful of a la carte signature dishes are also available for your dining pleasure. Opt for Risotto Mushroom, Foie Gras, Slow-cooked Pork Belly, and Pan-fried Barramundi, among others. Order a Crepe Suzette from the egg station and top your plate with sweet treats like Apple Tart Tatin, Framboise Gateaux, and Dulce de Leche Chocolate Tart.

• Silver package at Rp650,000 per person (incl. non-alcoholic beverages)
• Gold package at Rp995,000 per person
• Platinum package at Rp1,195,000 per person

For reservations, WhatsApp +62 811 3820 8768

Family Seaside Brunch at Roosterfish Beach Club

Pandawa Beach’s family-friendly destination now offers a chance for families to get together and enjoy quality time in Uluwatu. From 11am to 3pm, you are invited to savour a curated semi-buffet-style spread at the open-air restaurant.

A fishing boat-shaped station features a myriad of cheeses, cold cuts, bread, desserts, and delectable bites for the little ones. Meanwhile, the live stations serve various options such as Jimbaran Bay Snapper Ceviche, Honey Glazed Tiger Prawns, Smoked Beef Brisket, Prawn Laksa, and Smoked Salmon Toast. Kids will love the Mac & Cheese and Crispy Chicken Slider with Asian Slaw.

They will love it even more when they find out about the fun activities to keep them engaged during the brunch, complete with a fun family foam party. Guests are also invited to join a coral-planting activity and contribute to the preservation of the surrounding marine ecosystem.

• Rp555,000 per person (incl. non-alcoholic beverages)
• An additional alcoholic package is priced at Rp999,000 per person
• 50 percent off for kids aged 6 to 12 years old, kids under 6 dine for free

For reservations, WhatsApp +62 811 3940 3588 or email info@roosterfishbeachclub.com

Italian-inspired Sunday Brunch at COMO Uma Ubud

The charming terrace of Uma Cucina provides an idyllic setting to wine, dine, and enjoy the beautiful life on a Sunday afternoon. The large communal table reflects the conviviality of an Italian home kitchen, as do the authentic flavours of Italian comfort food.

A long list of antipasto, insalate, bruschetta, pasta, pizzetta, piatti del giorno, and dolci are yours to taste and share with your favourite people at the table. Start with Arancini, Burrata, and Insalata Romana before joyously twirling your fork with Tagliatelle alla Carbonara Cucina and sinking your teeth into Salsiccia pizzetta. Don’t miss the white chocolate Semifreddo, Tiramisu, and housemade gelatos to end the meal on a high note. The brunch is served from 11.30am to 3.30pm.

• Rp400,000 per person
• Rp400,000 per person for an additional free-flow alcoholic beverages package

For reservations, WhatsApp +62 821 4732 4042 or email dining.uma.ubud@comohotels.com

Healthy Sunday Brunch at COMO Shambhala Estate

The nourishing and delicious qualities of COMO Shambhala Cuisine are yours to savour when you join the repast at glow. The breezy all-day dining venue spotlights locally grown produce from the Estate’s garden and seasonal ingredients to ensure their living enzymes, vitamins, and minerals optimally replenish your body. Enjoy the charming spectacle of Balinese dance rehearsals and gamelan orchestra on the lawn as you cut through your spiced buckwheat crêpes.

Order as many dishes as you like from the globally inspired menu, be it the prawn, chicken, and spinach shao mai dumplings or the Balinese grilled pepes of kingfish. Enhance the meal with energising juices while proving for once and all that healthy food is also delicious when you dine at glow.

• Rp650,000 per adult
• Rp325,000 per child aged 12 years old and under

For reservations, WhatsApp +62 821 3821 4845 or email res.CSestate@comohotels.com

Mandapa Royal Brunch at Mandapa, a Ritz-Carlton Reserve

You are invited to dine in nature amid the lush forest and mighty Ayung River at the resort’s Sawah Terrace restaurant. Under the shade of old-growth trees and handcrafted parasols, luxuriate in the panoramic vista from your perch on the outskirts of the valley.

The flavourful buffet spread requires you to venture into different corners of the open-air venue. By the herb garden, find a sizzling barbecue where chicken shawarma as well as Brazilian-style bovine and seafood delights are yours to taste.

Find made-to-order ramen and pasta, a Balinese suckling pig, poached seafood, tender lamb chops, and many more to satiate your cravings. House-baked viennoiseries, bread, and cakes (burnt cheesecake is a must-try) are there for the taking. Expect impeccable service from the resort’s Ladies and Gentlemen throughout your culinary journey, from 12.30pm to 3.30pm.

• Rp850,000 per person (incl. non-alcoholic beverages)
• Additional free-flow alcoholic beverage packages are available ranging from Rp350,000 to Rp650,000 per person.

For reservations, call +62 361 4792 777 or email fb.reservation@ritzcarlton.com