Where to Celebrate Ramadan 2025 in Bali

Bali celebrates many things this March, including the holy month of Ramadan. With hundreds of resorts across the island, some took the chance to offer beautiful spreads of iftar delicacies during this seasonal festivity.

InterContinental Bali Resort

Ramadan 2025 in Bali
The iftar menu at Jimbaran Gardens

InterContinental Bali Resort brings a coastal-inspired Ramadan 2025 in Bali experience with oceanfront iftar dining at Jimbaran Gardens. The set menu rotates daily, offering traditional dishes such as Gulai Kambing, Mix Satay, Pepes Ikan, and Nasi Uduk, alongside a variety of Takjil and signature desserts like Es Campur and Young Coconut Pudding.

Guests staying at the resort can enjoy suhoor in-room dining, with a selection of Indonesian favourites, including Beef Rendang, Soto Ayam, and Oxtail Soup, complemented by fresh juices, coffee, and tea.

The iftar set menu is priced at Rp650,000 per person, while the suhoor set menu is available at Rp245,000 per person. The combination of authentic flavours and a serene seaside atmosphere provides a memorable setting for breaking the fast.

For reservation contact +62 361 701888, or email at dine@icbali.com


Sofitel Bali Nusa Dua Beach Resort

Ramadan 2025 in Bali, Where to Celebrate Ramadan 2025 in Bali
Festive iftar buffet with Arabic, Indonesian and BBQ offerings

Sofitel Bali Nusa Dua Beach Resort welcomes Ramadan with a festive iftar buffet featuring a variety of Arabic-inspired dishes, Indonesian delicacies, BBQ selections, and traditional Takjil. Available throughout the month, the experience is complemented by Ramadan-themed decorations, creating a warm and inviting atmosphere.

Guests can enjoy a live barbecue station serving freshly grilled meats and seafood, alongside signature dishes prepared with regional spices. A selection of Indonesian beverages such as Bir Pletok, Es Rujak, STMJ, and Bajigur will be available, along with mocktails and manisan (sweet treats) served tableside.

The Ramadan iftar buffet is priced at Rp449,000 per person, inclusive of ice water and a welcome drink of lemongrass ginger tea. A special Eid al-Fitr dinner will also be offered on 31 March, allowing guests to celebrate the occasion with an extensive spread of festive dishes.

For reservation, contact via WhatsApp at +62 811 3830 5954, or email at fb.reservation@sofitelbalinusadua


Aryaduta Bali

Ramadan 2025 in Bali, Where to Celebrate Ramadan 2025 in Bali
Senja Berbuka at PAON Restaurant

Aryaduta Bali marks Ramadan 2025 in Bali with Senja Berbuka, a daily iftar buffet featuring a variety of Indonesian and Middle Eastern dishes. Guests can start with an assortment of Takjil, including Kurma, Dadar Gulung, and Getuk, followed by soups such as Soto Ayam, Sop Rawon Sapi, and Tom Yum Seafood.

The main courses include Beef Rendang, Biryani Chicken Rice, Bukhari Rice, and Tenggiri Dabu-Dabu, alongside grilled meats, stir-fried noodles, and traditional satay. Desserts range from banana compote and pearl porridge to assorted puddings and fresh fruit.

For those seeking a stay experience, the Pesona Ramadan package includes a Deluxe Room with Sahoor and iftar for two guests. The combination of a relaxed setting and thoughtfully prepared meals makes this an inviting choice for families and friends gathering for the season.

The Senja Berbuka iftar buffet is priced at Rp200,000 per person, offering a diverse selection of regional flavours.

For reservation, contact +62 811-3960-8623 or visit aryaduta.com/bali


The Meru Sanur

Ramadan 2025 in Bali
A taste of Ramadan at Roso Restaurant

The Meru Sanur invites guests to celebrate Ramadan 2025 in Bali with a family-style iftar experience at Roso, its signature dining venue. Emphasising the warmth of Indonesian traditions, the menu highlights regional dishes prepared with authentic flavours and time-honoured techniques.

The selection includes Kari Ayam, a fragrant chicken curry, Sate Kambing, skewers of grilled lamb with peanut sauce, and Rendang Sapi, slow-cooked beef in coconut and spices. Plant-based options feature Gulai Nangka, a young jackfruit curry, complemented by Ketupat and Nasi Uduk. To end on a sweet note, Es Pisang Ijo combines steamed banana pudding with coconut granita and pandan syrup.

Designed for sharing, the iftar set menu is priced at Rp400,000 per person. The experience blends rich culinary heritage with an inviting atmosphere, making it an ideal setting for gathering with family, friends, and colleagues.

For reservation, contact +62 811-3831-3080 or visit balibeachhotel.com


* The prices listed are starting rates and are subject to tax and service charges.