epicure is a gourmet lifestyle publication for those who believe that some of life’s most memorable experiences begin around the table. With a discerning eye on the global scene, we explore the people, places and ideas driving the way we eat, drink and travel today. From new restaurants and emerging dining trends to remarkable wines and spirits, destination discoveries and the evolving cultures behind them, epicure brings greater depth to the people, places and ideas defining the culinary world. We meet the chefs, winemakers, producers, makers and personalities driving the industry forward, while bringing our readers closer to exceptional restaurants, hotels, destinations and experiences. Along the way, we share recipes, expert insights and considered recommendations for those who appreciate eating and living well. Join us as we explore a world of good taste through storytelling — where food, travel, culture and the pleasure of discovery come together.