Happenings

The latest gourmet news for the curious epicure…
31 Jul 2012

Coming full circle

How fitting that the Gift of Time exhibition by Hermès, which sees the gathering of four pop up cafes from homegrown brands, coincides with all things local for National Day.
27 Jul 2012

The Italian maestro visits regent Singapore

After 8 years, Basiilico chef Angelo Ciccone will reunite with his 'Papa Chef', Sebastiano Spriveri, come 1 to 5 August. To celebrate, the two have dreamed up stellar menus for The Italian Maestro Promotion and Sartori Wine Dinner.
19 Jul 2012

An iftar feast

The Ramadan Iftar Feast at international Halal-certified restaurant, AquaMarine in Marina Mandarin Singapore, features a host of Indonesian delights from 19 July to 18 August.
17 Jun 2012

A feast for daddy

The next best thing to a home cooked dinner for the man of the house this Father's Day? A manly feast at the following places.
08 Jun 2012

Morsels of meat

10 at Claymore’s ‘Pleasure of Oz’ promo combines a selection of organic, free range beef and lamb from Gippsland and Victoria with a host of modern bistro favourites.
05 Jun 2012

Illuminating art

Embark on a poignant journey into Sophie's World.
10 May 2012

To mum

Raise your glass on 13 May to the woman in your life at these places.
06 Mar 2012

Plate scraping heights

Never heard of a Falsche Prinzregententorte? Chef Otto Koch, from one Michelin-starred Restaurant 181 at the Olympic Tower in Munich, Germany, will not only explain his spin on the buttercream layered torte, he'll personally make and serve you one at The Gourmet Towers of the World gala dinner in Equinox Restaurant on 16 and 18 March.
29 Feb 2012

Go Thai at aquamarine

Chef Jareuk Sriaroon is set to charm palates at AquaMarine with his tantalising brand of Thai cuisine.
23 Feb 2012

In a class of its own

Tenderly nurtured in the Alpes Cote Azur of Vaucluse in Provence, the Robert Blanc white asparagus on show at Raffles Grill is served with lemon mousseline and Perigord winter black truffle vinaigrette to draw out its refined nuances.
31 Jul 2012

Coming full circle

How fitting that the Gift of Time exhibition by Hermès, which sees the gathering of four pop up cafes from homegrown brands, coincides with all things local for National Day.
27 Jul 2012

The Italian maestro visits regent Singapore

After 8 years, Basiilico chef Angelo Ciccone will reunite with his 'Papa Chef', Sebastiano Spriveri, come 1 to 5 August. To celebrate, the two have dreamed up stellar menus for The Italian Maestro Promotion and Sartori Wine Dinner.
19 Jul 2012

An iftar feast

The Ramadan Iftar Feast at international Halal-certified restaurant, AquaMarine in Marina Mandarin Singapore, features a host of Indonesian delights from 19 July to 18 August.
17 Jun 2012

A feast for daddy

The next best thing to a home cooked dinner for the man of the house this Father's Day? A manly feast at the following places.
08 Jun 2012

Morsels of meat

10 at Claymore’s ‘Pleasure of Oz’ promo combines a selection of organic, free range beef and lamb from Gippsland and Victoria with a host of modern bistro favourites.
05 Jun 2012

Illuminating art

Embark on a poignant journey into Sophie's World.
10 May 2012

To mum

Raise your glass on 13 May to the woman in your life at these places.
06 Mar 2012

Plate scraping heights

Never heard of a Falsche Prinzregententorte? Chef Otto Koch, from one Michelin-starred Restaurant 181 at the Olympic Tower in Munich, Germany, will not only explain his spin on the buttercream layered torte, he'll personally make and serve you one at The Gourmet Towers of the World gala dinner in Equinox Restaurant on 16 and 18 March.
29 Feb 2012

Go Thai at aquamarine

Chef Jareuk Sriaroon is set to charm palates at AquaMarine with his tantalising brand of Thai cuisine.
23 Feb 2012

In a class of its own

Tenderly nurtured in the Alpes Cote Azur of Vaucluse in Provence, the Robert Blanc white asparagus on show at Raffles Grill is served with lemon mousseline and Perigord winter black truffle vinaigrette to draw out its refined nuances.