Food

03 Jul 2017

Late-morning delights

Waking up at leisure has its just rewards.
03 Jul 2017

Spain revisited

Eat your way through the Basque Country with Spanish-Australian chef Aitor Jeronimo Orive’s recommendations of Michelin-starred restaurants and cider houses.
03 Jul 2017

Languid Pleasures

Brunch – a highly fêted weekend activity across the globe. We devour the delicious stories behind this dangerously addictive sub-culture, as well as share tips on how to host a ritzy brunch party that will leave your guests talking for days.
03 Jul 2017

Masterclass: Laksa Quiche and Mixed Berry Trifle

Eddy Yau, pastry chef of Pan Pacific Singapore demonstrates the makings of two versatile dishes for a last-minute brunch.
29 Jun 2017

Live updates from Michelin Guide Singapore 2017

The much-anticipated MICHELIN Guide Singapore is back for its second run. Watch this space for our live updates.
27 Jun 2017

epicure’s predictions for Michelin Guide Singapore 2017

Which restaurants will snag a coveted Michelin star (or more) this year? The epicure team cast our votes.
23 Jun 2017

Two new restaurants at Shangri-La Hotel, Singapore's refurbished Tower Wing

Score complimentary drinks when you dine at the newly revamped Tower Wing's two new dining concepts – NAMI Restaurant and Bar, and The Lobby Lounge – plus an old favourite, Rose Veranda. Here's how.
20 Jun 2017

Don Ho

Our team goes undercover to suss out the latest and most talked about restaurants in town.
15 Jun 2017

Dinner hacks: Westholme Wagyu and wine pairing

Tartare, tagliata or slow-roasted are three ways to enjoy and pair your Westholme Wagyu with wine, whether you are dining at Culina Bistro & Wine Bar or prepping a fine meal at home.
12 Jun 2017

5 restaurants for your meat-loving Dad this Father’s Day

From a whisky paired dinner to go with Wagyu or free-flow Japanese beer to pair with Angus prime rib, we’ve got your Father’s Day celebrations down pat.
03 Jul 2017

Late-morning delights

Waking up at leisure has its just rewards.
03 Jul 2017

Spain revisited

Eat your way through the Basque Country with Spanish-Australian chef Aitor Jeronimo Orive’s recommendations of Michelin-starred restaurants and cider houses.
03 Jul 2017

Languid Pleasures

Brunch – a highly fêted weekend activity across the globe. We devour the delicious stories behind this dangerously addictive sub-culture, as well as share tips on how to host a ritzy brunch party that will leave your guests talking for days.
03 Jul 2017

Masterclass: Laksa Quiche and Mixed Berry Trifle

Eddy Yau, pastry chef of Pan Pacific Singapore demonstrates the makings of two versatile dishes for a last-minute brunch.
29 Jun 2017

Live updates from Michelin Guide Singapore 2017

The much-anticipated MICHELIN Guide Singapore is back for its second run. Watch this space for our live updates.
27 Jun 2017

epicure’s predictions for Michelin Guide Singapore 2017

Which restaurants will snag a coveted Michelin star (or more) this year? The epicure team cast our votes.
23 Jun 2017

Two new restaurants at Shangri-La Hotel, Singapore's refurbished Tower Wing

Score complimentary drinks when you dine at the newly revamped Tower Wing's two new dining concepts – NAMI Restaurant and Bar, and The Lobby Lounge – plus an old favourite, Rose Veranda. Here's how.
20 Jun 2017

Don Ho

Our team goes undercover to suss out the latest and most talked about restaurants in town.
15 Jun 2017

Dinner hacks: Westholme Wagyu and wine pairing

Tartare, tagliata or slow-roasted are three ways to enjoy and pair your Westholme Wagyu with wine, whether you are dining at Culina Bistro & Wine Bar or prepping a fine meal at home.
12 Jun 2017

5 restaurants for your meat-loving Dad this Father’s Day

From a whisky paired dinner to go with Wagyu or free-flow Japanese beer to pair with Angus prime rib, we’ve got your Father’s Day celebrations down pat.