People

Closing in on the star vintners and wine trendsetters that matter…
30 May 2014

Sniffing for clues

Laurent Ponsot, owner of Burgundy’s Domaine Ponsot, explains how he became a winemaker-turned-detective as he took on a wine scandal that shook Burgundy.
02 May 2014

The non-conformist

Winemaking and bureaucracy should not mix, says Tuscan vintner Paolo De Marchi, who has made a name for himself by taking unconventional routes in his winemaking career.
02 Apr 2014

Picking apart the grapes

Confused by the terms and rules in the world of organic, biodynamic and natural wines? We cut through the jargon and tell you what you should know.
28 Feb 2014

Handcrafted labour

In an age of modern winemaking, Emidio Pepe is an anomaly. He still hand-decants each bottle of wine before release and avoids ageing them in barrels.
29 Jan 2014

Street smart winemaking

No vineyards? No problem. A new breed of wineries are setting up shop in American cities, and even letting customers make their own quaffs.
30 Oct 2013

No shortcut to success

Susana Balbo overcame several setbacks—including a failed winery—and tells Lin Weiwen how she bounced back to become one of the icons of the Argentinian wine industry.
29 Jul 2013

Planting a brighter future

Having established his reputation with impressive Shirazes, Barossa Valley-based winemaker, Grant Burge, is now experimenting with Pinot Noir in Tasmania.
28 Jun 2013

Fruitful relationship

To Rasvan Macici, South Africa’s diverse terroir is the perfect playground to satisfy his experimental streak with grape varietals.
31 May 2013

Moving up the grapevine

Château Angelus is now the cream of the crop in Saint-Émilion after having been promoted from a Premier Grand Cru classé B to classé A status late last year.
13 May 2013

Homeopathy for vines

A vineyard is just like the human body: you build its immunity through a healthy diet, and not medication, says biodynamic winemaker Thibault Liger-Belair.
30 May 2014

Sniffing for clues

Laurent Ponsot, owner of Burgundy’s Domaine Ponsot, explains how he became a winemaker-turned-detective as he took on a wine scandal that shook Burgundy.
02 May 2014

The non-conformist

Winemaking and bureaucracy should not mix, says Tuscan vintner Paolo De Marchi, who has made a name for himself by taking unconventional routes in his winemaking career.
02 Apr 2014

Picking apart the grapes

Confused by the terms and rules in the world of organic, biodynamic and natural wines? We cut through the jargon and tell you what you should know.
28 Feb 2014

Handcrafted labour

In an age of modern winemaking, Emidio Pepe is an anomaly. He still hand-decants each bottle of wine before release and avoids ageing them in barrels.
29 Jan 2014

Street smart winemaking

No vineyards? No problem. A new breed of wineries are setting up shop in American cities, and even letting customers make their own quaffs.
30 Oct 2013

No shortcut to success

Susana Balbo overcame several setbacks—including a failed winery—and tells Lin Weiwen how she bounced back to become one of the icons of the Argentinian wine industry.
29 Jul 2013

Planting a brighter future

Having established his reputation with impressive Shirazes, Barossa Valley-based winemaker, Grant Burge, is now experimenting with Pinot Noir in Tasmania.
28 Jun 2013

Fruitful relationship

To Rasvan Macici, South Africa’s diverse terroir is the perfect playground to satisfy his experimental streak with grape varietals.
31 May 2013

Moving up the grapevine

Château Angelus is now the cream of the crop in Saint-Émilion after having been promoted from a Premier Grand Cru classé B to classé A status late last year.
13 May 2013

Homeopathy for vines

A vineyard is just like the human body: you build its immunity through a healthy diet, and not medication, says biodynamic winemaker Thibault Liger-Belair.