Bochinche Celebrates Argentine Cuisine

Travel to Argentina without leaving Singapore with COMILONA, a four–day nomad food and wine festival from 26 to 28 October. Eight Argentinian chefs will fly into our Little Red Dot to bring you their signature dishes. Bringing in the likes of Sledad Nardelli, head chef of Chila, No. 35 on Latin America’s 50 Best Restaurants 2016, you can expect dazzling five-course dinner collaborations using Argentine products and even wines curated by the country’s top sommelier, Agustina De Alba. The COMILONA festival will be held at boCHINche and dinners are priced at $150 or $190 (with wine pairing). #01-02, 115 Amoy Street. Tel: 6235 4990

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