Crossroads Bar’s latest afternoon tea menu celebrates the fresh flavours of mango

Flushed with an abundance of natural light, Crossroads Bar is a charming retreat in the heart of our bustling downtown district. An urban oasis for the soul, hidden within the sophisticated elegance of Paradox Singapore, they are an ideal destination for the discerning metropolitan to let loose and enjoy quality time over rejuvenating afternoon tea sessions or well-deserved after-hour tipples.

Boasting exclusive seasonal afternoon tea menus, specially curated to deliver unique experiences, enjoy a vibrant Tangy Mango Fiesta May afternoon tea when you head over from now – end June.

Filled with bright tropical flavours and fresh summer vibes, kickstart the season at Crossroads Bar with their exquisite treats.

Irresistible highlights on this May-June exclusive include the savoury Prawn Coconut Ragout with mango and corn salsa, the sweet Parisian Flan served with fresh mango and vanilla custard tart, a Gateau with mango compote filling and coconut mousse, and the Profiterole, a delightful choux puff filled with mango and passionfruit.

Also on the menu are unique treats such as the Smoked Turkey Sandwich with mango chutney and sliced cucumber, Crumbly Crab Cake with mango curry lava, and Smoked Salmon Quiche with spinach, ricotta, and mango. Sweet bites to look forward to include the mango Macaron with chocolate meringue shell and Mille-feuille with mango marmalade and vanilla bean custard.

The Tangy Mango Fiesta experience also comes with Lemon-Mango Mocktails on top of Crossroads Bar’s gourmet coffee and tea.

Grab your seats now or find out more here.

A version of this article first appeared on SG Magazine.