Dine Under the Stars at The Kelusa, Samsara Ubud

Nestled within the charming village of Payangan, The Kelusa is a dining destination like no other. The journey to reach the quaint village is a special invitation to witness the lush agricultural heartland of Ubud. Come early to view the green rice fields, charming villages and swaying bamboo forests along the way.

Housed within Samsara Ubud boutique resort, the restaurant offers cosy semi-outdoor and al fresco seating for that romantic dinner under the stars with your loved ones. The surrounding verdant hill and mesmerising sound of the forest is also yours to be had as you sit back and sip your cocktail. The newly refurbished restaurant highlights the locale, from its craftsmanship to its modern take on Indonesian cuisine.

Manadonese Cakalang Woku a la The Kelusa, Samsara Ubud

Helmed by executive chef Iwan Sutrisno, The Kelusa’s new menu highlights locally-sourced ingredients and authentic Indonesian regional flavours – with the chef’s own unique twist. Savour dishes such as the aromatic tuna salad Sambal Be Tongkol, Cakalang Woku and Gethuk. The latter is an arresting take on Javanese’s cassava cake made of vanilla custard, mixed nut crumble, and vanilla ice cream.

Pair the dishes with wine from the well-stocked cellar or opt for the signature cocktails. From Samsara Snifter (tequila, house-made lemongrass and ginger infusion, ginger beer, and vanilla passion foam) to the classic Old Fashioned, let the bartenders impress you with their creations.

The Kelusa’s Gethuk, Gethuk, Javanese’s cassava cake made of vanilla custard, mixed nut crumble, and vanilla ice cream.

Should you wish to enjoy classic comfort nosh, you can also find Margherita Pizza and Chicken Parmigiana on the menu. End the meal with a Semifreddo or Poached Pear while allowing the misty evening enveloping you in its soothing embrace. Families are welcomed and a dedicated menu for the little ones is available – true to the owner’s wish to create “a place that values inclusivity, innovations and connections with nature and the surrounding”.

The Kelusa is open daily from 7am to 10.30pm.

Reservation is recommended.

The Kelusa at Samsara Ubud
Banjar Ayah, Desa Kelusa, Payangan, Ubud, Bali 80572
T: + 62 361 2091769