The Best of Les Amis Group’s Concepts, All Under One Roof Mix and match cuisines for the whole family with the Les Amis Group’s innovative restaurant and cloud kitchen concepts.
Conventional chicken flies the coop Change the way you look at meat with Singapore’s first commercially available lab-grown chicken by Eat Just.
Neon Pigeon 2.0 debuts new lunch and brunch menus Modern urban izakaya launches lunch and brunch menus, ‘easy-on-the-pocket’ bento sets, and smashable drinks.
13% Wine Bistro From Singapore to Saigon Bringing a love for great wine and modern European comfort food to Saigon.
Eddie’s New York Deli & Diner Saigon’s Renowned All-American Diner Thao Dien’s premier New York Deli & Diner serves up breakfast, lunch and dinner to those craving a little taste of home in the heart of District 2 and a new location in District 1.
Award-winning sakes and mod sushi at Takeshi-San Launched earlier this year in January, Takeshi-San is a modern Japanese restaurant specialising in sushi rolls and sakes.