Indian Accent Extends Its Residency at Mandala Club with Special Four Hands Collaborations
Mandala Masters brings award-winning Indian Accent from New Delhi for its culinary residency in Singapore – until 3 June.
Mandala Masters brings award-winning Indian Accent from New Delhi for its culinary residency in Singapore – until 3 June.
The culinary scene in Bali is getting more vibrant with two new pastry chefs from The Westin Resort Nusa Dua, Bali and Padma Resort Legian.
The Laguna, a Luxury Collection Resort & Spa, Nusa Dua, Bali invites diners to indulge in the ‘Chef on Tour’ dining collaboration featuring chef Tay Chan Yong at its new Nusa Bagus Island.
Embark on a culinary journey featuring MOF winner chef Jean Francois Arnaud and chef Julien Lefebvre at The Apurva Kempinski Bali.
Kayuputi Restaurant at The St. Regis Bali Resort is inviting you to experience a special evening with the one Michelin-starred Chef Andrew Walsh.
Culinary maestro helps curate week-long celebration of Indian cuisine at luxury hotel
Growing up in the loving arms of his mother and the rich taste of Vietnamese dishes, the young Nguyen Nhu Cuong has nurtured in his heart the dream of becoming a professional Chef, one day.
Crafting delicate traditional pastries, inspired by local Vietnamese Ingredients and flavours, Robin Mouquet-Richelet is a French Michelin – starred trained pastry chef who can be found daily enthusiastically greeting clients at his eponymous HCMC bakery every day, with passion, enthusiasm, and friendliness, that lures consumers seeking the best this sprawling metropolis has to offer.
Metropole Hanoi is offering several exclusive dining options to mark International Women’s Day.