Four Hands “Zi Char” Dinner By Bangkok’s Lerdtip and Singapore’s KEK
A boldly flavoured Singaporean-Thai feast was dished up by the top chefs of Bangkok’s Lerdtip and Singapore’s Keng Eng Kee (KEK) in Bangkok.
A boldly flavoured Singaporean-Thai feast was dished up by the top chefs of Bangkok’s Lerdtip and Singapore’s Keng Eng Kee (KEK) in Bangkok.
Indulge in traditional German flavours this year-end with Brotzeit’s seasonal Christmas menu and exclusive promotions.
Taman Sari Bar & Grill at Yogyakarta Marriott Hotel appointed a new chef de cuisine to helm the restaurant’s new concept as a refined steakhouse.
Beyond the pristine beaches, nature walks and stunning sunsets, InterContinental Danang offers a one-of-a-kind fine dining experience at La Maison 1888
One-Michelin-starred Le Du’s Chef ThiTid ‘Ton’Tassanakajohn and his team dishes out specialties at Mandarin Oriental, Singapore from now till 12 November.
Rosewood Phuket presents richly flavoured local fare prepared by Uncle Nun and Aunty Yai and their passionate culinary team.
Following the recent appointment of chef Patrick Wilfred under the new concept, Taman Sari Bar & Grill hosted an Epicurean Wine Dinner.
Check out these restaurants in Singapore that are opened on Sundays
