One Farrer Hotel & Spa’s Escape Restaurant & Lounge has launched a decadent seafood dinner buffet filled with the freshest catch and we are hooked. She11 We Seafood Spread is a four-hour dining experience that offers 11 ocean gems like New Zealand and Canadian oysters, Chilled Oysters, Snow Crabs, Australian Yabbies, Half Shell Sea Scallops and Sweet Sea Prawns. Enjoy these seafood at your own pace, but remember to make a beeline for the live stations that include a Seafood, Sushi and Sashimi on ice showcase, and Braised Seafood with Crab and Glass noodles. Even their desserts are seafood-themed as well: Star Fish Glazed Cream Puff, Turtle on Sandy Beach Apple Crumble and the delectable Mini Sea Shell Madeleines. Available from 4 May to 3 June. $78/adult, $39/child. Every four diners enjoy the buffet at $280, inclusive of a complimentary glass of housepour wine per diner. Lobby Level, One Farrer Hotel & Spa, 1 Farrer Park Station Road. Tel: 6705 7828
Waterbom & Friends closed its 2026 series with an afternoon of hip-hop, funk, turntablism, food…
Between the tranquil An Mỹ rice fields, Hoi An’s storied Old Town and the shores…
Marking two decades on Bali’s southern coast, Bvlgari Resort Bali turns its anniversary into a…
In celebration of National Batik Day, Roso Restaurant at The Meru Sanur and Bali Beach…
Bringing its Jakarta-born culinary identity to Bali, Carbón has opened at Alaya Suites Ubud with…
The latest MICHELIN Key announcement sees Indonesia’s hotel landscape broaden significantly, with 47 properties recognised…