How to Eat Like An Italian at The Restaurant by The Trans Luxury Hotel – Bandung

Nothing quite hits the spot as Italian cuisine for the weekend. Fortunately, for those of you in Bandung, the taste of authentic Italian fare is available at The Restaurant by The Trans Luxury Hotel.

With the appointment of Francesco Bettoli as the hotel’s executive chef, expect an elevated dining experience that pays homage to Italy, the chef’s home country. Aside from spearheading all the food and beverage outlets’ daily operations, the chef has crafted an exclusive Italian-style roast and grill menu for The Restaurant.

Poised to be an oasis of indulgence for Italian food enthusiasts, the restaurant offers a myriad of smoky delights such as Prime Cut, Rump Steak, Seafood on Skewer, Spaghetti with Beef Brisket Carbonara, Lamb Rack, Slow-cooked Premium Beef Stew, Organic Chicken alla Diavola, Meatball Pizza, Mac and Cheese, Gelato, The House Signature Tiramisu, and more.

Italian Spicy Meatball Pizza served at The Restaurant, The Trans Luxury Hotel

Mix it with other international favourites the restaurant has in store, namely Wagyu Dumpling, Hong Kong Style Roasted Duck, and a la minute fares at the live cooking stations. Find the most-loved Sushi at the Sushi Corner, variants of Dim Sum at the Dim Sum Station, Indonesian specials at the Nusantara Corner, as well as the popular Baskin Robbins Ice Cream, amongst many more.

Beef Brisket served as one of the menu

Conclude your dining experience on a sweet note with an assortment of warm, delectable pastries and a selection of chocolate fountain-dipped delicacies and cakes, all thoughtfully prepared by The Restaurant’s skilled and dedicated pastry chef.

Mango Panna Cotta for dessert

Located on the third floor of the towering hotel, the restaurant has a stunning view of the pool. Enhancing the atmosphere is the restaurant’s expansive space, rendered in a warm tone, setting a perfect ambience for every occasion.

A serving of Lamb Rack as part of the smoky delights

Taste of Italy: Roast & Grill, an Italian specialties dining experience at The Restaurant by The Trans Luxury Hotel, is available every Saturday from 6pm to 9pm. The culinary offer is priced at Rp308,000/adult and Rp168,000/child. A special 25 percent discount is offered for Bank Mega credit card holders, Bank Mandiri card holders, Allo Friends, and the hotel’s in-house guests with terms and conditions applied.

For further information and reservations, please WhatsApp +62 811 811 4288 or visit here

*All prices are exclusive of 21% government tax and service

Dimas Ponco

Recent Posts

Waterbom & Friends Brings a Poolside Afternoon of Hip-Hop and Turntablism

Waterbom & Friends closed its 2026 series with an afternoon of hip-hop, funk, turntablism, food…

1 day ago

Anmira Hoi An: The Essence of Slow Living

Between the tranquil An Mỹ rice fields, Hoi An’s storied Old Town and the shores…

1 day ago

Bvlgari Resort Bali Marks 20 Years with a Kamasan Exhibition

Marking two decades on Bali’s southern coast, Bvlgari Resort Bali turns its anniversary into a…

1 day ago

Ragam Rasa: A Four-Hands Celebration of Indonesian Culinary Heritage in Sanur

In celebration of National Batik Day, Roso Restaurant at The Meru Sanur and Bali Beach…

1 day ago

Carbón Brings Live-Fire Latin American Dining to Ubud, Bali

Bringing its Jakarta-born culinary identity to Bali, Carbón has opened at Alaya Suites Ubud with…

2 days ago

Indonesia’s Luxury Hospitality Landscape Expands in the 2026 MICHELIN Key Selection

The latest MICHELIN Key announcement sees Indonesia’s hotel landscape broaden significantly, with 47 properties recognised…

2 days ago