The brunch to beat all brunches at Sofitel Bali Nusa Dua Beach Resort

Your Sunday repast made better at Cucina restaurant
By Victoria Lim
Published on Thursday, 14 Sep 2017

Sundays are great for sleeping in, especially if you are vacationing in Bali. Guests of Sofitel Bali Nusa Dua Beach Resort wake up just in time for a lavish brunch experience at its European restaurant Cucina. Executive chef Daine Gilbert has launched a bigger and tastier spread aptly named the Riviera Brunch, as it features more French, Italian and Mediterranean dishes. Look forward to pretty French pastries, charcuterie, and of course, a bevy of seafood dishes. Top off the decadent meal with glasses of Rosé. With a live band to accompany the feast, you'll feel as if you have been transported to the south of France. Available every Sunday from 11am to 3pm. From Rp599,000/person. Kawasan Pariwisata ITDC, Lot N5, Nusa Dua, Bali 80363, Indonesia. Tel: +62 361 8492888. www.sofitel.com