Categories: FoodHappenings

Lending Japan a helping hand

Restaurant Shinji by Kanesaka is pledging 10 percent of its takings earned everyday (till the end of March) to the Singapore Red Cross Society.
#02-20 Raffles Hotel Singapore, 1 Beach Road. Tel: 6338 6131

Following the success of its first charity high tea where $10,000 was raised, Si Chuan Dou Hua and Tian Fu Tea Room continues its pledge with a second drive on 2nd and 3rd April from 2.30 – 5.30pm. Its dim sum and tea pairing menu will be available for only $10. Guests are encouraged to donate cash or purchase limited edition Royal Copenhagen Danish plates at $88 each. All proceeds will go towards the Singapore Red Cross.
Parkroyal on Beach Road, 7500 Beach Road. Tel: 6505 5722

The Emmanuel Stroobant Group rallies its restaurants in a call for aid. Rocks Urban Grill + Bar will hold a Saturday Charity Night on 9th April where 100 percent of profits from the event will be donated to the Singapore Red Cross Society. Picotin will pledge total collection fees (charged at $10 per head) plus an additional 20 percent of its sales at Movie Night on 19th April. Proceeds from every order of White Miso and Dashi Mussels ($10 starter/$20 main) at Brussels Sprouts will be channelled to rescue efforts and Saint Pierre will donate 100 percent of its profits from the sale of Nicolas Potel wines throughout April to the UN World Food Programme.

Epicure

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