March 2013 food hunting

SUBMIT TO US!

epicure is looking for like-minded foodies to share photos of their favourite restaurant dishes in Singapore or any part of the world. Tell us why you like the dish that you have selected and we will post your entry and photo(s) online.

It’s easy. Simply download the epicure Food Hunting app at http://bit.ly/foodhunting OR submit via our online form to upload your food picture(s).

Three of the best looking photos will be selected each month. The closing date for entries is March 12. This month’s winners will win a pair of Thanying Restaurant dining vouchers worth $200 each.

A TASTE OF ROYAL THAI CUISINE

If you would like to know what it is like to dine like Thai royalty, you wouldn’t be far off with a meal at the elegant Thanying Restauarant. The chefs here exercise extreme meticulousness in the preparation and presentation of every dish, an effort that shines through in the impeccably refined dishes on their menu.

While admiring the sumptuous wooded interiors of the restaurant, guests can feast on a wide variety of Thai classics ranging from appetisers such as the refreshing Yam Som Oh (pomelo salad with chicken, prawn, coconut, chilli and lime sauce) to specialties such as Pla Kao Sam Ros (deep-fried boneless whole grouper with spicy and sour sauce).  For the final flourish to a luxurious dining experience, Thanying’s well-known dessert buffet is a must-try.  Flanked by delicately carved fruits, this stunning spread consists of traditional sweets like Mun Sam Pra Lung (steamed tapioca with coconut cream) as well as seasonal fruits. Level 2, Amara Singapore, 165 Tanjong Pagar Road. Tel: 6222 4688

TERMS AND CONDITIONS

• Submissions of homemade or hawker food will not be accepted.
• Entries have to be shot on-site at the eatery.
• Facebook Fave winners cannot qualify for two consecutive wins.
• Vouchers are valid for three months from the date of issue.
• Management reserves the right to withdraw or replace prize offers at any time.