The Best Healthy Gourmet Recipes In Singapore

Ahi tuna with dark chocolate shavings on olive crust

An unlikely pair that works, the combination of sweet, savoury and salty flavour profiles will whet the palate for more.

Brie cheese tart with charred vegetables

Char-grilling vegetables brings out the intense flavours with a smoky edge. Add sexiness to the tart with a huge dollop of cheese.

Tiger prawn, scallop and mussel tart

A seafood tart this creamy, juicy and flavourful calls for generous portions and friends with appreciative stomachs.

Lamb and tomato tart

This meat tart comes enhanced with a gorgeous explosion of colours: red-skinned potatoes, orange cherry tomatoes, peach-coloured grapefruits and the pink insides of pan-seared lamb.

Among the most traditional of southern home cooking in America, this mac and cheese is jazzed up with salty country ham, thick ziti elbows and a blend of five cheeses for a modernised twist that goes best with champagne. To push it truly over the top, garnish with shaved black truffle just before baking!