The Best Healthy Gourmet Recipes In Singapore

Martha’s vineyard raspberry/maple salad

Add sliced rotisserie chicken to it and this salad can be a meal in itself. It delivers a refreshing balance of crisp greens, fruity raspberries and salty blue cheese.

All-american smoky baked bean casserole

A classic home-style essential in America. It’s the smoky bacon mixed with the tangy and sweet flavourings that make this one of the ultimate winter comfort foods.

Baked chicken nuggets with honey mustard dipping sauce

The delicate flavours of the spices and cheese enhance the flavour of the chicken nuggets.

Pumpkin ginger winter soup

The fragrance of this rich, thick soup will evoke warm winter thoughts no matter what the actual temperature is outside.

Pisang pengat

Put the rest of the ingredients into a pot and when it starts to boil, add the sweet potatoes, yam and bananas and cook for another 5 minutes.

Charcoal brioche with blackberry sun-dried tomato purée

Combine the flour, charcoal powder with the baker’s yeast in a mixer. Mix well. Using a dough hook attachment, add warm milk and mix well.

Roasted momotaro tomato timbale with fresh crabmeat and peach-grapefruitmint salsa

Momotaro tomatoes from Japan are prized for their balanced acidity, and intensely sweet and meaty flesh. Eat it fresh or just with a pinch of sea salt. Add bittersweet wedges of grapefruit and you get an explosion of flavours.

Blackforest trifle

Red spotted giant toadstools, glittery fairy wings…now is the time to raid your children’s or niece’s closet for some party decorations. We recommend serving this dessert in a large trifle jar for maximum impact. Let it sit pretty as a table centrepiece to accentuate the forest-nature theme.

Raspberry gnocchi with braised kingfish in champagne beurre blanc

RASPBERRY GNOCCHI WITH BRAISED KINGFISH IN CHAMPAGNE BEURRE BLANC

RECIPES