Christmas buttered rum

This rum cocktail is perfect as a nightcap before bed. Or you can drink it anytime during the day if the weather is cold.

Serves 4 Prep time 10 minutes

500ml water
4 tsp butter
2 tbsp raisins
2 dashes cinnamon
2 dashes nutmeg
2 dashes allspice
1 orange peel
200ml aged rum

• Boil 500ml of water. Pour the water and the rest of the ingredients in a heat-proof one litre mug. Mix well. Pour into 4 glasses and drink while hot.

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