Singapore

Bollinger launches its first single-vineyard Champagne

The grand maison celebrates pinot noir in all its majesty with the launch of a single site pinot noir Champagne. Wine editor Nimmi Malhotra was in Champagne for the first taste

The best of Japanese offerings you don’t want to miss this autumn season 2022

Yakitori, Italian-Japanese fusion and bold, grilled Japanese fare – we bring you a roundup of some of the best newly opened restaurants in town.

Barood is Singapore’s sexiest and most explosive izikaya yet

From the creators of grill restaurant Revolver comes the brand new Barood, poised to be Singapore’s hottest (and only) Latin-Indian izakaya

There’s no better time to indulge and imbibe: 5 new drinking spots for boozy nights out

With new bars and refreshingly inspired menus, now is a perfect time to explore the city’s bustling bar scene

Get ready for a pawsome time this Halloween 2022 at HalloFest 2, South Beach Avenue

The Halloween party on 29 and 30 October is set to slay the weekend with spook-tacular programmes and activities

Celebrate Festival of Lights 2022 with these beautiful Diwali Mithai Gift Boxes

Make your Diwali (Deepavali) a little sweeter this year with our round up of handcrafted, premium mithais, available for delivery and takeaway

Afternoon teas in October for an awesome autumn 2022

Whether you’re supporting Breast Cancer Awareness Month or just looking for a scrumptious afternoon tea set, we’ve rounded up some of the best ones around town for takeaway or dine-in

Yàn restaurant welcomes autumn with a nourishing Cantonese feast

Visit the Cantonese restaurant from now until the end of October for healthful favourites

Michelin-starred dining at One&Only Desaru Coast with Ember Curates: Andrew & Friends

Nostalgia, family, camaraderie, quality ingredients and a beautiful location are what make four-hand dinners exceptional, say chefs Andrew Walsh and Julien Royer