Make your own rum and whiskey with world’s first bespoke barrel ageing programme
Chartered by Compendium Spirits allows you to choose your preferred ingredient and create your favourite spirit
Chartered by Compendium Spirits allows you to choose your preferred ingredient and create your favourite spirit
Expect Asian-accented French cuisine inspired by rich culinary heritage and driven by mindful creative finesse
From now until June 2022, celebrity florist and floral art director Nicolai Bergmann at Four Seasons Hotel Singapore brings an ethereal Floral Weekend Afternoon Tea to Garden@One Ninety
Get ready for mouthwatering specials and fun entertainment at the New York-style diner
Local F&B brand The Arteastiq Group unveils its latest casual concept The Courtyard Of Chefs with a collaborative menu specially crafted by its expert group of chefs
Celebrating 51 grand years of service, homegrown Chatterbox is back in a brand new space with a new menu and dining experience
Japanese seasonal classics are given a chic mod makeover at the recently transformed iKO
The buffet features Easter essentials like home-cured salmon, lamb stew, and chocolate eggs, along with the month’s fresh offerings and its time-tested Peranakan signatures
Mix your own cocktail and unleash your inner artist with Park Regis Singapore’s Gin & Tint #sginsiders Staycation