Padma Resort Legian welcomes a new, award-winning pastry chef, Salman Pathan, to lead the resort's pastry kitchen.
Padma Championship 2026 returns with family games, challenges, and prizes across Padma Hotels in Bali and Java.
At SKAI Bar & Grill, the primal philosophy of cooking with fire takes centre stage with the launch of The…
TENKAI Japanese Nikkei Restaurant at Padma Resort Legian introduces a new à la carte menu by Chef Juan Carlos.
Entering its 35th year, Padma Hotels retraces its story and celebrates a legacy built on Indonesian warmth and innovation.
Padma Resort Legian presents Flavours of Latin & Nikkei, a dining collaboration with Chefs Silverio Martinez and Juan Carlos Jara…
Padma Resort Legian introduces a new indoor expansion to its acclaimed SKAI Bar & Grill, with refined garden-inspired interiors.
Renowned Indonesian hospitality brand, Padma Hotels, celebrates the vibrant tapestry of loal culture and flavours across its five properties.
From Indonesia’s authentic regional fare to Peruvian Nikkei cuisine, taste the flavours of the world at five Padma Hotels in…
Franklyn Yulius Kocek, general manager of The Stones - Legian, Bali talks to epicure’s associate editor Eve Tedja in an exclusive interview.