Putting a reunion spread together might ordinarily mean making multiple stops at different eateries. But Red House Seafood is simplifying the process this year by offering a complete one-stop solution. The Reunion Takeaway Tiffin Set comprises a dish in each of the three layers. Unlock the bright red custom made tingkat to reveal sauted fresh lily bulbs with carrots and asparagus – a medley that remains crunchy even after a long transport haul. The second layer is filled with a myriad of seafood tossed in a Peranakan-inspired sauce while the third layer sees a 600g slab of deep-fried pork belly braised in a sauce reduced from lemon juice, fresh oranges and Chinese herbs. The entire set comes packaged with a Prosperity Raw Salmon yu sheng, steamed fried rice wrapped in lotus leaf, and mandarin oranges to see the meal from start to finish.
$188. Tel: 6336 6080 (Prinsep Street) or 6735 7666 (The Quayside)
Discover SugarSand’s one-night culinary collaboration with TAKK, featuring Chef Ega and Chef Martin in a…
Uma Cucina at COMO Uma Ubud celebrates its 13th anniversary with The Pasta Heist 2.0,…
For one night only, founding chef Enrico Bartolini Bali returns to AMICI Bali for an…
Discover Byrd Wine Carnival Vol. 4 at Byrd House Bali in Sanur featuring 20+ wines,…
InterContinental Bali Resort welcomed culinary authority William Wongso for a seven-day residency, exploring Indonesia’s culinary…
Meet the Winemakers of Margaret River brought premium Western Australian wines to Bali through an…