Why You Should Book a Table for Kin Yobi Izakaya Night at KO Restaurant

If your idea of a perfect Friday night involves sushi rolls and sake, don’t miss the Kin Yobi Izakaya Night, a newly launched culinary experience at KO Restaurant. Known for its exceptional Japanese cuisine, KO Restaurant, one of InterContinental Bali Resort’s signature restaurants, now hosts a weekly dining celebration to welcome the weekend in style.

The recently launched Kin Yobi Izakaya Night is held every Friday at KO Restaurant

Helmed by chef Mitsuaki Senoo, KO’s talented culinary team has crafted a delectable array of izakaya-style dishes. From appetisers, noodles, and mains to sashimi, nigiri sushi, sushi rolls, robatayaki, and desserts, your cravings for authentic Japanese flavours are sure to be satisfied. As the premier Japanese restaurant in Jimbaran, KO takes pride in using locally-sourced seafood and fresh produce from across the archipelago.

Savour Beef Teriyaki during the Kin Yobi Izakaya Night

Begin with Tataki Tuna (Jatiluwih-style rice straw-smoked tuna with ponzu), Chicken Gyoza with soy dip, and sashimi made from the line-caught fish of the day. Enjoy Spicy Tuna Rolls and Spider Rolls before moving on to heartier dishes such as Teriyaki Salmon, Chicken, or Beef, as well as the fresh catch of the day from the robatayaki grill. You can also order Niku Udon or Tempura Soba at the live noodle station.

Exotique Yuzu & Vanille mousse with passion fruits coulis at KO Restaurant, Jimbaran

Leave room for dessert—highlights include the Matcha Crème Brûlée and Yuzu & Vanilla Mousse with passion fruit coulis. Beyond the food, expect omotenashi—the Japanese philosophy of wholeheartedly caring for guests—from the moment you arrive. Celebrate the end of the week with your favourite people at what is undoubtedly Jimbaran’s finest Japanese dining destination.

The cosy sushi bar at KO Restaurant

Kin Yobi Izakaya Night at KO Restaurant, InterContinental Bali Resort is priced at Rp 650,000++ per person (includes non-alcoholic drinks). Available every Friday, from 6.30pm to 10.30pm.

Enhance your evening with one of our drink packages:
✨ Gold Package: Rp995,000++ per person (includes non-alcoholic drinks, beer, local wine, and a sake cocktail)
✨ Platinum Package: Rp1,195,000++ per person (includes non-alcoholic drinks, beer, local wine, and sparkling wine)


For reservations, call +62 361 701888, WhatsApp +62 811 3820 8768, or email dine@icbali.com

Epicure

Recent Posts

Whisky Live Singapore’s 15th Edition: Rare Pours and Fresh Discoveries

With 800 expressions and 350 new releases, the festival offers plenty of opportunities to discover…

7 hours ago

The cave by Chef Ryan Clift Reveals The 15th Edition Menu

At The cave by Chef Ryan Clift, the new menu revisits comfort flavours through modern…

2 days ago

Sulwhasoo Begins a Year-Long Residency at Raffles Spa Jakarta

Korean beauty brand Sulwhasoo opens a year-long residency at Raffles Spa Jakarta, bringing its ginseng-inspired…

4 days ago

A New Chapter of Refined Retreats at Kaamala Resort Ubud

With 20 new suites, five private pool villas, a lagoon pool and a new dining…

4 days ago

Keyaki at Pan Pacific Singapore: Authentic Japanese Dining in a Tranquil Garden Setting

From seasonal specialities to serene garden surroundings and elegant private dining spaces, Keyaki at Pan…

5 days ago

Galaxy Stars of Gastronomy 2026 Brings 12 Michelin-Starred Chefs to Macau

Discover a celebration of Asian gastronomy at Galaxy Macau, where 12 renowned chefs and three…

5 days ago