News

To drink now

This month of romance, the message is in the bottle — Gewürztraminer charms with notes of roses and a palate that ranges from medium dry to sweet.

Cellar choice

Usher in the Chinese Year of the Rooster with noble Chianti Classico, famously represented by its seal of Gallo Nero, or the Black Rooster.

Sweet repast

Versatile, complex and long-lived dessert wines take their rightful place at the dinner table, together with this season’s festive plates. A toast to all this sumptuousness.

Alternative pick

Fine Italian wines never go out of style, whether it’s an exciting new natural wine from Sicily or a blockbuster Brunello with all the right moves.

Rare treasures

Quaich Bar has opened a second branch at South Beach, which boasts features such as the backlit “whisky light” bar to showcase its bottles.

See you at the bar

Wind down with artisanal gins distilled from pure grains, botanicals, herbs and fruits in five beguiling flavours.