Categories: FeaturesFood

Yuletide feasts

Kwee Zeen rings in the festive season with an extravagant Christmas Day Brunch ($218) featuring 16 live stations of decadent offerings. Snag a seat outdoors and bask in the splendid view of the South China Sea as you tuck into fresh seafood, creamy homemade foie gras terrine, slow-cooked tomahawk, luscious black truffle Brie and traditional roasted turkey. Sofitel Singapore Sentosa Resort & Spa, 2 Bukit Manis Road Sentosa. Tel: 6708 8366

 

Excerpt from the December 2016 issue of epicure.

epicure

Recent Posts

Waterbom & Friends Brings a Poolside Afternoon of Hip-Hop and Turntablism

Waterbom & Friends closed its 2026 series with an afternoon of hip-hop, funk, turntablism, food…

2 days ago

Anmira Hoi An: The Essence of Slow Living

Between the tranquil An Mỹ rice fields, Hoi An’s storied Old Town and the shores…

2 days ago

Bvlgari Resort Bali Marks 20 Years with a Kamasan Exhibition

Marking two decades on Bali’s southern coast, Bvlgari Resort Bali turns its anniversary into a…

2 days ago

Ragam Rasa: A Four-Hands Celebration of Indonesian Culinary Heritage in Sanur

In celebration of National Batik Day, Roso Restaurant at The Meru Sanur and Bali Beach…

2 days ago

Carbón Brings Live-Fire Latin American Dining to Ubud, Bali

Bringing its Jakarta-born culinary identity to Bali, Carbón has opened at Alaya Suites Ubud with…

3 days ago

Indonesia’s Luxury Hospitality Landscape Expands in the 2026 MICHELIN Key Selection

The latest MICHELIN Key announcement sees Indonesia’s hotel landscape broaden significantly, with 47 properties recognised…

3 days ago