Search results for: "beef".

The World of Beef 2.0 at Sheraton Grand Jakarta Gandaria City Hotel

Sheraton Grand Jakarta Gandaria City Hotel extended its World of Beef 2.0 featuring Tajima Wagyu until the end of September.

Is Korean Hanwoo Overtaking Japanese Wagyu as the World’s Best Beef?

Find out why meat aficionados can’t get enough of Korea’s star ingredient, and what makes it so good.

Indulge in the best of Australian beef and lamb this June at The Great Steak Escape – Family Edition

The month-long “steak-out” features a handpicked selection of the best restaurants, butcheries, and retailers in Singapore that offer the best of Australian meat

21 beef and lamb dishes, 8 Singapore restaurants, 1 unforgettable TABLExperience

Meat lovers, satiate your taste buds at this limited time dining campaign presented by True Aussie Beef & Lamb

Save the planet with NoBeef and NoChicken

Flexitarians have a new option with plant-based products by The Vegetarian Butcher, launched at The Social Kitchen.

This November, savour Australia’s Westholme beef across Singapore

From now till 30 November, savour rich, succulent Westholme beef from Australia at nine restaurants across Singapore.

Best Japanese-style beef bowls

Wagyu beef slices, onsen egg and fragrant fluffy Japanese rice are the hallmarks of a great Japanese gyudon. The epicure team sussed out 10 best spots for the gourmet Japanese-style beef bowls.

Get a taste of one Michelin-starred Beefbar’s cuisine at InterContinental Singapore’s Ash & Elm

Don’t miss out on this chef’s exchange on 1 and 2 June, during which you can tuck into unabashedly hearty flavours executed with finesse.

Wagyu beef burgers at Pan Pacific Singapore

From now till 25 November, head down to Pacific Marketplace and Atrium at Pan Pacific Singapore for three delectable versions of the Wagyu beef burger.

Masterclass: Pork and Fennel Tortellini in Tomato Beef Broth, and Chocolate and Pistachio Cassata Cake

Who can resist the allure of homemade pasta and decadent chocolate cake? Head chef Jennifer Lee of Vasco shows how to make these comfort food from scratch.

SUBSCRIBE

GET IT NOW

Download and read this month's digital issues

SUBSCRIBE

NEWSLETTER