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Singapore’s top restaurants showcase premium Japanese buri, madai, sake and rice

From now to 11 December 2024, renowned restaurants in Singapore are serving exclusive dishes featuring premium Japanese buri, madai and rice, paired with sake.

Top chefs from Korean, Vietnamese and Japanese kitchens experiment with fermentation

Discovering fermentation: The quest for flavour across diverse culinary traditions.

Discover a Seoulful Fusion of Japanese and Korean Cuisines at KO Restaurant, InterContinental Bali Resort

Two talented Korean chefs will take over KO Restaurant at InterContinental Bali Resort for a special two-night collaboration dinner.

Japanese Fruit & Vegetable Export Promoters (JFEC and JFOODO) Collaborate with Hello Kitty

Look forward to the freshest Japanese fruits and vegetables available in Singapore.

Is Korean Hanwoo Overtaking Japanese Wagyu as the World’s Best Beef?

Find out why meat aficionados can’t get enough of Korea’s star ingredient, and what makes it so good.

Unlock UMAMI: Demystifying The 5th taste in Japanese Food Ingredients and Fermented Seasonings

Find out how Japanese umami is the secret behind healthy, delicious foods.

Padma Culinary Journey 2024 Showcases Peruvian-Japanese Nikkei Cuisine

Padma Culinary Journey presents chef Sandro Medrano’s Peruvian-Japanese Nikkei flair to Padma Hotels’ properties in Semarang, Karawang, Bandung, and Ubud.

New Japanese Omakase Experiences In Singapore To Indulge In

The following Japanese restaurants offer luxurious omakase menus filled with the freshest seasonal ingredients

Savour Japanese Nikkei Sushi at TENKAI, Padma Resort Legian

Discover the tasty freshness of Japanese Nikkei Sushi with a Peruvian flair by chef Sandro Medrano at TENKAI, Padma Resort Legian.

SugarSand: A Must-Visit Beachfront Japanese Restaurant in Seminyak

Rediscover SugarSand restaurant’s new Japanese menu while enjoying the beachfront views at Hotel Indigo Bali Seminyak Beach.

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