Drinks

Penfolds introduce Magill Cellar 3 barrel programme for vintage 2021 on NFT website, Blockbar

In a first for the iconic Australia producer, Penfolds jumps on the NFT bandwagon with Magill Cellar 3

Penfolds 2021 Australia collection release coincides with Peter Gago’s entry into Decanter Hall of Fame

Multi-region and multi-vineyard expressions with a strong focus on Tasmanian berries from Australia’s leading winemaking regions mark the 2021 Australia Collection

A month full of themed tipples, exotic cocktails and spirited experiences

As we approach the end of the year, bars are abuzz and festivals afoot to tempt you to step out for a tipple or two

Toast to the upcoming festive season with Provence rosés

Forget Champagne – these fabulous pink wines will have you revelling in the holiday spirit

Corduroy Palace brings a touch of New York’s cool mid-century midtown vibes to Amoy Street

Gibran Baydoun of famed Brooklyn restaurant Lucali BYGB launches Corduroy Palace with a vision that encapsulates his passions for design, architecture, music and wine

Chateau Lagrézette: A perfect marriage of craftsmanship and tradition

The legendary estate delivers exquisite award-winning wines across three vineyards

Try oat milk with your espresso coffee

Australia’s popular barista milk for coffee, MILKLAB Oat Milk, is now available in Singapore

What to expect at Singapore Cocktail Festival 2021

Strap on your headphones. This year, the festival takes you to 36 bars, themed pub crawls and cocktail brunches inspired by music

Club Street Wine Room shows another side of wine with eclectic and trending labels

Cure Concepts founder Andrew Walsh and sommelier Amir Solay create an unpretentious, approachable wine room with wines from different realms