Food Features | epicure Magazine

Enjoy all-day, multi-ethnic cuisine from 5 show kitchens at Greenhouse, Dusit Thani Laguna Singapore

Savour the best of Thai, Punjabi Tandoor, Nikkei, Mediterranean and Yue cuisines at the beautifully verdant, all-day dining destination Greenhouse

8 new restaurant and bar openings to check out in Singapore this November

Get ready for Japanese-inspired tacos, homely Italian fare, Aussie eats and more

Garden feasting and a taste of the Mediterranean at Hortus, Gardens by the Bay

The Mediterranean menu at Hortus highlights the beauty of quality produce in all its freshness and simplicity, imbued with fruity olive oils, fragrant herbs and spices

Chateau Lagrézette: A perfect marriage of craftsmanship and tradition

The legendary estate delivers exquisite award-winning wines across three vineyards

A Wholesome Healthy Food Haven Awaits At Carrotsticks & Cravings on Stanley Street

Eating well from a menu crafted from high quality ingredients and relaxing amid coastal vibes are what CarrotSticks & Cravings’ newest outlet is all about

Try oat milk with your espresso coffee

Australia’s popular barista milk for coffee, MILKLAB Oat Milk, is now available in Singapore

What to expect at Singapore Cocktail Festival 2021

Strap on your headphones. This year, the festival takes you to 36 bars, themed pub crawls and cocktail brunches inspired by music

5 reasons why you should have a ‘sailcation’ this year end

Charter a yacht with Discover Sailing Asia and sail your stress away to Singapore’s Southern Islands

Fall in love with these fine-dining autumn menus

Get ready for evocative flavours and seasonal dishes that capture the harvests of the season

Features