Top 10 Best Restaurants in Singapore

Celebrating five years of Pollen

For five days only, you can discover the stories behind the restaurant’s inspirations and chefs through a curated five-course meal.

Breakfast at PS.Cafe Harding Road

Weekday mornings made better with their new breakfast menu.

Best dining spots to satisfy your durian cravings

‘Tis the thorny fruit season again. Here’s where you can enjoy an all-you-can-eat durian spread (or indulge in these treats at home).

VENUE By Sebastian

Our team goes undercover to suss out the latest and most talked about restaurants in town.

Best cinnamon buns in Singapore

The origin of the cinnamon bun is a sugar-coated mystery and occasionally provokes fierce debate. Regardless of the origin and preparation, there’s no denying that these whorls of sweet, dark cinnamon in rich, buttery pastry are impossible to resist.

Late-morning delights

Waking up at leisure has its just rewards.

Spain revisited

Eat your way through the Basque Country with Spanish-Australian chef Aitor Jeronimo Orive’s recommendations of Michelin-starred restaurants and cider houses.

Languid Pleasures

Brunch – a highly fêted weekend activity across the globe. We devour the delicious stories behind this dangerously addictive sub-culture, as well as share tips on how to host a ritzy brunch party that will leave your guests talking for days.

Masterclass: Laksa Quiche and Mixed Berry Trifle

Eddy Yau, pastry chef of Pan Pacific Singapore demonstrates the makings of two versatile dishes for a last-minute brunch.