Happenings

The Disgruntled Brasserie

Our team goes undercover to suss out the latest and most talked about restaurants in town

Auspicious gems

Our picks Our picks of the latest festive eats. The diet can wait.

Like yu sheng, the yam ring is a uniquely Singapore dish. Its popularity has sealed its status as a tze char staple; the colourful ingredients and bountiful filling also ensure its repeat appearance on Chinese New Year menus.

What’s up for 2017?

It’s shaping up to be a dynamic year for the global food scene. 24 chefs, wine veterans and restaurateurs from different parts of the world fill epicure in on their upcoming plans and weigh in on emerging trends.

Mastering… A Festive Feast

Tasked to whip up the family’s Chinese New Year reunion dinner? Jiang-Nan Chun’s executive chef Alan Chan shares four classic recipes that are surprisingly easy to execute.

epicure’s 12 Days Of Christmas Giveaway Day 12: one-night weekend stay in a Deluxe Suite at Holiday Inn Singapore Orchard City Centre with breakfast for two and Executive Lounge Access

On the twelfth day of our Christmas giveaways, enter and win a one-night weekend stay in a Deluxe Suite at Holiday Inn Singapore Orchard City Centre with breakfast for two and Executive Lounge Access worth $550

epicure’s 12 Days Of Christmas Giveaway Day 11: Hotel Indigo Singapore Katong’s Baba Chews Bar and Eatery dining vouchers

On the eleventh day of our Christmas giveaways, enter and win Hotel Indigo Singapore Katong’s Baba Chews Bar and Eatery dining vouchers worth $150

epicure’s 12 Days Of Christmas Giveaway Day 10: Crowne Plaza Changi Airport’s Festive Dinner Buffet for two at Azur

On the tenth day of our Christmas giveaways, enter and win Crowne Plaza Changi Airport’s Festive Dinner Buffet for two at Azur worth $180

Niigata City Food Fair at Tóng Lè

Succulent shrimp, Le Lectier pear and Yamahai sake take centrestage from now till 30 December