October 2014 food hunting

SUBMIT TO US!

epicure is looking for like-minded foodies to share photos of their favourite restaurant dishes in Singapore or any part of the world. Tell us why you like the dish that you have selected and we will post your entry and photo(s) online.

It’s easy. Simply download the epicure Food Hunting app at http://bit.ly/foodhunting OR submit via our online form to upload your food picture(s).

Three of the best looking photos will be selected each month. The closing date for entries is on 12 October. This month’s winners will each win Longtail Asian Brasserie & Bar vouchers worth $200 each.

MEDLEY OF FLAVOURS

Named after the symbolic long-ended boats that are ubiquitous on Asia’s waterways, Longtail Asian Brasserie & Bar brings together the region’s best flavours. Signature delights include Steamed Green Curry Chicken Bao, Beef Jerky with Sticky Rice, and Luang Prabang Salad. Be sure to pair these Southeast Asian street foods with the bar’s selection of handcrafted cocktails and Asian beers.