Recipes New

Chef Marinka Weaves Flavours at Alila Villas Uluwatu in Culinary Diva Vol II: Tenun Rasa

Returning for the second volume, Alila Villas Uluwatu invites chef Marinka as the star of Culinary Diva Vol II: Tenun Rasa.

The St. Regis Bali Resort Hosts Special Gastronomic Affairs for the Luxury Group Dining Series

Michelin-starred chefs and mixologists are set to grace The St. Regis Bali Resort as the resort hosts the Luxury Group Dining Series.

Hapag Elevates Flavours of The Philippines with creativity and touches of nostalgia

Determined to give the rich, complex flavours of the Philippines the elusive spotlight they deserve, Thirdy Dolatre and John Kevin Navoa of Hapag in Manila explore treasured national dishes through a fine dining lens, with remarkable elegance and ingenuity.

Exclusive behind-the-scenes glimpse into Oceania Cruises’ Riviera galley

A deep-dive into the galley of Oceania Cruises’ Riviera cruise ship offers a fascinating behind-the-scenes glimpse of what it takes to produce ‘The Finest Cuisine at Sea’, including flameless cooking, a steady supply of French flour, and phenomenal planning skills.

Visit Vietnam’s NOX Beach Club for daytime escapes and after-dark events

NOX Beach Club in Central Vietnam is a balmy haven for daytime escapes and after-dark events. Plus you will never go hungry here thanks to the collection of six restaurants and bars.

12 Baked Mooncakes To Enjoy This Mid-Autumn Festival 2024 in Singapore

Enjoy delectable mooncakes with tea and good company, as you bask in the joy of reunions this festive season.

New Snowskin Mooncakes for Mid-Autumn 2024 Celebrations in Singapore

Here’s a curated selection of the best snowskin mooncakes in Singapore, from timeless classics to daring new creations including some beautifully crafted chocolate treats. Pick them up from now until 17 September.

Krug presents Flowers as the 10th Single Ingredient

Explore the elegance and diversity of flowers through exclusive dishes crafted by Krug Ambassades chefs, matched with the refined Krug Grande Cuvée 172ème Édition and sophisticated Krug Rosé 28ème Édition.

Hunaja: Eco-Friendly Finnish Honey now in Singapore

With a focus on sustainable beekeeping and natural processes, Hunaja ensures the highest quality and purity in every jar, bringing the best of Finland’s nature to Singapore and the world.