capella Archives | epicure Magazine

Meet the Winners of Asia’s Best Sommelier in French Wines Competition 2023

How Asia’s top sommeliers prepared for the rigorous grand finale competition held in Singapore.

How 3 Top Champagne Houses Are Championing Sustainability

Today’s champagne houses are moving away from traditional methods of grape cultivation and even discontinuing elaborate packaging and gift boxes that used to flood the market.

Savour sustainable caviar at these Michelin-starred restaurants in Singapore

Head over to these top restaurants in Singapore to enjoy sustainably farmed caviar served in consciously indulgent and delicious ways.

Best Food Pairings With Dom Pérignon Rosé Vintage 2009

Dom Pérignon introduces its Rosé Vintage 2009 in an exclusive partnership with Burnt Ends, home to the Dom Pérignon Society in Singapore.

Dawn to Dusk: Your Guide to Dining Experiences in Desaru Coast, Malaysia

From international fare to local cuisine, Desaru Coast’s myriad dining destinations are a haven for food lovers

Where To Find Christmas 2023 Cakes, Chocolates and Pastries in Singapore

Festive treats, cakes, chocolates, cookies and yule logs to indulge in this festive season

Movenpick Resort & Spa Jimbaran Bali’s Festive Activities and Culinary Delights

Movenpick Resort & Spa Jimbaran Bali presents an extraordinary lineup of festive activities and culinary delights to make your holiday season unforgettable.

Christmas 2023: Festive Takeaways and Catering Services in Singapore

The ultimate stress-free guide to festive home entertaining. Here’s our recommended Christmas 2023 festive takeaway menus and catering services in Singapore.

5 New Ice Creams To Savour In Singapore This Holiday Season 2023

Ice cream lovers rejoice. Here are new ice creams to sweeten the holiday season – from Christmassy flavours to wholesome oatmilk creations.

capella