capella Archives | epicure Magazine

Unwind with Ease during Christmas and New Year Season at Alila Villas Uluwatu

From an intimate Christmas Eve dinner to a laid-back brunch on the New Year, have a refined and pleasant celebration at Alila Villas Uluwatu.

American Christmas Feasts At Wolfgang’s Steakhouse and Crafted by Peter Zwiener

Experience the joy of sharing and savouring exquisite flavours this holiday season.

Exclusive VIPP Supper Club For The First Time In Singapore

A memorable evening of sublime food and fine wines topped with convivial atmosphere at the VIPP Supper Club – a social event organised by The Habitatt Space.

An Exceptional Winter Wonderland Catering Experience with The Plattering Co.

Look forward to a memorable and heart-warming feast by The Plattering Co. this joyous season.

Four Hands “Zi Char” Dinner By Bangkok’s Lerdtip and Singapore’s KEK

A boldly flavoured Singaporean-Thai feast was dished up by the top chefs of Bangkok’s Lerdtip and Singapore’s Keng Eng Kee (KEK) in Bangkok.

An Authentic German Christmas at Brotzeit

Indulge in traditional German flavours this year-end with Brotzeit’s seasonal Christmas menu and exclusive promotions.

Yogyakarta Marriott Hotel’s Taman Sari Bar & Grill Sizzles with a New Chef

Taman Sari Bar & Grill at Yogyakarta Marriott Hotel appointed a new chef de cuisine to helm the restaurant’s new concept as a refined steakhouse.

Pierre Gagnaire’s Cuisine At La Maison 1888 Showcases French Finesse With Vietnamese Influence

Beyond the pristine beaches, nature walks and stunning sunsets, InterContinental Danang offers a one-of-a-kind fine dining experience at La Maison 1888

No. 1 Asia’s Best Restaurant Le Du in Singapore till 12 Nov for Mandala Masters residency

One-Michelin-starred Le Du’s Chef ThiTid ‘Ton’Tassanakajohn and his team dishes out specialties at Mandarin Oriental, Singapore from now till 12 November.

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