capella Archives | epicure Magazine

Meet Bali’s Two New Pastry Chefs

The culinary scene in Bali is getting more vibrant with two new pastry chefs from The Westin Resort Nusa Dua, Bali and Padma Resort Legian.

New Restaurants In Singapore To Check Out In May 2023

New and recently renovated establishments in Singapore that offer a superb dining experience

New Spring 2023 Menus To Try In Singapore

Welcome the start of Spring 2023 with these creative menus that showcase the season’s freshest produce.

Where To Go For Ramadan 2023 Feasting In Singapore

From local delicacies to international flavours, these festive feasts are set to make your Hari Raya celebration really epic

Savour Excellent Cantonese-style Dishes In Singapore

Fine Cantonese dishes and dim sum to savour in Singapore

Enticing Chef Collaboration and Ramadan Specials to Look Forward at The Westin Resort Nusa Dua, Bali

Be it a gastronomic Kolaborasa experience or baked goods hampers, create a memorable Ramadan at The Westin Resort Nusa Dua, Bali this year.

Alila Villas Uluwatu and Park Hyatt Jakarta present an impeccable kitchen and bar collaboration series

The sister Hyatt hotels, Alila Villas Uluwatu and Park Hyatt Jakarta, will start their collaboration series with kitchen and bar takeovers.

Starfish Bloo at W Bali – Seminyak introduces a new locally sourced menu

W Bali – Seminyak’s venerated restaurant Starfish Bloo takes a new step for sustainability through its locally sourced plant-based menu.

The Laguna, Nusa Dua, Bali unveils an unmatched dining experience at Nusa Bagus Island

The Laguna, a Luxury Collection Resort & Spa, Nusa Dua, Bali invites diners to indulge in the ‘Chef on Tour’ dining collaboration featuring chef Tay Chan Yong at its new Nusa Bagus Island.

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