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The five-star hotel offers everything you need for Chinese New Year, from sumptuous dine-in delicacies to delectable takeaway goodies
A wealth of Chinese New Year delicacies awaits at the hotel’s food and beverage outlets.
On 11 January, chefs Jacques Pourcel, Chris Salans, Alain Caron and Beryl Adler come together in a one-night only Cooking for a Cause dinner to support Scholars of Sustenance’s Ban Basic Program.
The lush island resort promises a slew of festive experiences to end your year on a fabulous note.
Gather your friends and loved ones for an all-you-can-eat auspicious spread at the newly revamped Spice Brasserie.
PARKROYAL on Kitchener Road is in the midst of a year-long transformation project, but with Christmas season right around the corner, you’ll still be able to enjoy the hotel’s festive offerings
Enjoy the cool ocean breeze while savouring fresh seafood and sipping unlimited bubbly from Kayuputi Restaurant.
Dining in France, Spain and Russia gets more enjoyable with UnionPay’s exclusive card privileges.
As the Yuletide season approaches, Carlton Hotel Singapore has launched a slew of festive buffets and scrumptious takeaways.
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