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Drinking in pairs is de rigueur. Here are four bars with the perfect ambience and drink culture to impress your plus one
The latest trends and product innovations in the F&B market will be in the spotlight at this virtual event happening from 27 to 28 October 2021
Kin Hoi translates simply to ‘eat shellfish’ in Thai. Seafood lovers, this one is for you
The bar’s new menu created by its multicultural team celebrates human interaction with a mix of classic tipples and innovative interpretations
The restaurant embraces Teochew cuisine with an emphasis on natural flavours, alongside classics and Hong Kong-style dim sum
Tippling Club’s new drinks menu looks to modern art and artists for inspiration
Provence rosés are versatile and refreshing, and pair well with all kinds of cuisines. Make this pink wine your drink of choice the next time you have a menu in hand
The storied Champagne house launches a mature expression of the 2003 vintage, and it is complex, deep and harmonious
Who says staycations are boring? Reward yourself with these exciting year-end deals that will leave you feeling rejuvenated and refreshed
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NEWSLETTER