four seasons sayan Archives | epicure Magazine

Here’s why you have to visit the edge’s new parlour in Uluwatu

From aperitifs to digestifs, the parlour at the edge is a new bar and lounge you don’t want to miss when you visit Uluwatu.

Enticing Chef Collaboration and Ramadan Specials to Look Forward at The Westin Resort Nusa Dua, Bali

Be it a gastronomic Kolaborasa experience or baked goods hampers, create a memorable Ramadan at The Westin Resort Nusa Dua, Bali this year.

Best Places to Have Your Easter Celebrations in Bali and Jakarta

From a fulfilling brunch to amusing entertainment for your little ones, Bali and Jakarta herald this year’s Easter celebration in the most amiable ways possible through these places.

Alila Villas Uluwatu and Park Hyatt Jakarta present an impeccable kitchen and bar collaboration series

The sister Hyatt hotels, Alila Villas Uluwatu and Park Hyatt Jakarta, will start their collaboration series with kitchen and bar takeovers.

Starfish Bloo at W Bali – Seminyak introduces a new locally sourced menu

W Bali – Seminyak’s venerated restaurant Starfish Bloo takes a new step for sustainability through its locally sourced plant-based menu.

The Laguna, Nusa Dua, Bali unveils an unmatched dining experience at Nusa Bagus Island

The Laguna, a Luxury Collection Resort & Spa, Nusa Dua, Bali invites diners to indulge in the ‘Chef on Tour’ dining collaboration featuring chef Tay Chan Yong at its new Nusa Bagus Island.

The Ritz-Carlton, Bali invites you for a Nyepi staycation in tranquillity

While the island puts mundane activities to a halt, visitors are invited to a soothing two-night staycation at The Ritz-Carlton, Bali.

Experience a peaceful staycation in these hotels for Bali’s Day of Silence 2023

As the island rest on Bali’s Day of Silence, visitors are invited to have a peaceful staycation at these resorts in Bali.

Spectacular culinary journey with MOF and Michelin-starred chefs at The Apurva Kempinski Bali

Embark on a culinary journey featuring MOF winner chef Jean Francois Arnaud and chef Julien Lefebvre at The Apurva Kempinski Bali.

four seasons sayan