Gin Mare Art of Hospitality Award

4 Best gelato in Singapore

It has a higher density compared to ice cream and is just what you need to indulge in to beat the humid weather. The cherry topping? A lower fat content. Here are the best joints.

Best Bangers and Mash in Singapore

The epicure team unearths the best places to enjoy this ultimate classic meat and mash comfort meal next to having it under the blanket.

Best Soufflé Pancakes in Singapore

With its fragile puff and melt-in-your-mouth texture, the tricky soufflé is a challenge to conquer. We applaud the restaurants that have it down pat.

Rich culinary history awaits at Michelin-starred La Dame de Pic

Look forward to signature dishes, innovative Singaporean influences and seasonal produce in the Summer Menu

Best strawberry shortcakes in Singapore

It’s hard not to love strawberry shortcakes. Here are our top picks for the most delectable creations in Singapore

Switch up your Mid-Autumn Festival 2022 celebrations with savoury and Momoyama skin mooncakes by Yan’s Dining

From Mala Lobster to Oatmeal Oolong Milk Tea, the restaurant’s unique creations will make the occasion a memorable one

What to Eat in August 2022

This August, we cruise through menu concepts that push the boundaries of familiar, local flavours

A Meal With… Alvin Tan, Deputy CEO, National Heritage Board

In our debut episode of “A Meal With…”, editor-in-chief Marc Almagro sits down with Alvin Tan, deputy CEO of the National Heritage Board, to discuss the commemoration and preservation of Singapore’s cultural heritage

For ‘Real Foodies Only’: Singapore Food Festival is back from 24 Aug to 11 Sep 2022

Look forward to a spread of in-person experiences, including a Festival Village, workshops, tours and exclusive menus at partner restaurants

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