happy hour

Review: MO Bar’s celestial new menu will have you soaring with joy

MO Bar goes from strength to strength, kicking in their new menu Volume 4. Here’s what to expect

Enjoy the great outdoors at Panamericana, Singapore’s only clifftop dining destination

Panamericana launches its brand new immaculately manicured Lawn overlooking the Singapore Straits, making it the perfect spot for a leisurely family weekend brunch or a romantic sunset soiree

A Middle Eastern Valentine’s at Shabestan Singapore

From now till 14 February, have a Middle Eastern Valentine’s Day for either lunch or dinner at Shabestan Singapore

8 by Bottles & Bottles unveils second outlet at Great World City

A drink-in bar with flights of Penfold’s best opens in the heart of town

Exciting whisky debuts of 2021

From Balvenie to Macallan, here are three new whisky debuts to line your bar shelves

Have an unforgettable Valentine’s Day at these restaurants

From exquisite Wagyu cuts to romantic sunset dining, pamper your significant other at these mesmerising destinations

Interview: Executive chef Poul Andrias Ziska of two-Michelin-starred KOKS

Expect pure, clean flavours of the ocean alongside traditional fermented meats at the KOKS residency at Grand Hyatt Singapore, says the executive chef

A HYBRID CAFE & WINE BAR IN SAIGON

Developed and driven by a trio of hospitality experts – Kel Norman (operations), Dan Van Sousanis (wine) and Will Frith (coffee), BEL is an innovative retail concept serving the beautifully balanced Building Coffee and much more.

CIDER CREATIONS FROM THE CITY OF LOVE

Thanks to the ongoing popularity of craft beer pubs and eateries in Hanoi and Ho Chi Minh City, Vietnam is on the way to becoming one of Asia’s better known destinations for locally-made craft brews.

SUBSCRIBE

GET IT NOW

Download and read this month's digital issues

SUBSCRIBE

NEWSLETTER