happy hour

What to expect at Singapore Cocktail Festival 2021

Strap on your headphones. This year, the festival takes you to 36 bars, themed pub crawls and cocktail brunches inspired by music

It’s always an Italian summer at Griglia

Steeped in the tradition of a summer outdoor grill, Griglia Open Fire Italian Kitchen delivers the true essence of an Italian summer over an open flame

Club Street Wine Room shows another side of wine with eclectic and trending labels

Cure Concepts founder Andrew Walsh and sommelier Amir Solay create an unpretentious, approachable wine room with wines from different realms

This October, quench your thirst at these old and new bars

Drinking in pairs is de rigueur. Here are four bars with the perfect ambience and drink culture to impress your plus one

Deep dive into the world’s top quality food products at FHA Match: Fine Food

The latest trends and product innovations in the F&B market will be in the spotlight at this virtual event happening from 27 to 28 October 2021

Hawker-style shellfish and Thai street food at Kin Hoi

Kin Hoi translates simply to ‘eat shellfish’ in Thai. Seafood lovers, this one is for you

Jigger and Pony’s new menu celebrates the convivial spirit

The bar’s new menu created by its multicultural team celebrates human interaction with a mix of classic tipples and innovative interpretations

Paradise Teochew launches its newest outlet in Takashimaya

The restaurant embraces Teochew cuisine with an emphasis on natural flavours, alongside classics and Hong Kong-style dim sum

Savour art-inspired cocktails at Tippling Club

Tippling Club’s new drinks menu looks to modern art and artists for inspiration

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