#hashidasg Archives | epicure Magazine

Best Orh Nee in Singapore to reminisce your childhood

This Teochew yam-based dessert sends us straight back to our childhood days. Here’s where to find the best of them

Best Cold Brew Coffee in Singapore

Here are the places in Singapore to find the best cold brew coffees – a more refreshing quencher than your usual java

Park Hyatt Saigon Launches Its First Ever Artisanal Chocolate Brand: Chocolaterie

Ho Chi Minh City, Vietnam ( 7 February 2022) – February not only celebrates the spirit of love and togetherness but also marks the launch of Park Hyatt Saigon’s highly anticipated new concept, Chocolaterie setting a new benchmark for artisanal chocolate on the world stage.

It’s Stinky business: New location and desserts for durian retailer 99 Old Trees

The local retailer of farm-direct durians moves to a new space in Chinatown, along with new sister dessert brand Stinky offering homemade desserts

New prix fixe lunch and dinner menus at Tippling Club

“We still want to keep everyone on their toes when they dine with us,” says chef-owner Ryan Clift. Expect every course to be exciting, experimental yet refined

Enjoy the great outdoors at Panamericana, Singapore’s only clifftop dining destination

Panamericana launches its brand new immaculately manicured Lawn overlooking the Singapore Straits, making it the perfect spot for a leisurely family weekend brunch or a romantic sunset soiree

A Middle Eastern Valentine’s at Shabestan Singapore

From now till 14 February, have a Middle Eastern Valentine’s Day for either lunch or dinner at Shabestan Singapore

Dine on luxurious roe at this restaurant dedicated to caviar lovers

Head down to Palais Renaissance for a dose of indulgence at the newly opened Caviar restaurant

For the love of food: New restaurants and menus to try in February 2022

With swoon-worthy decor and food, feel free to bring your date to these restaurants beyond Valentine’s Day

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