Interior Design Archives | epicure Magazine

Order with Oddle Eats

Order your favourite meals from a new online food directory that connects directly with restaurants.

Happy Hour: Smoke up a cocktail for Father’s Day

Richard Li of BeGin Bar uses a smoke bubble gun to inject some fun into this Negroni.

Gift a bundle of rice dumplings and love this Dragon Boat Festival

The quintessential food of Dragon Boat Festival brings much room for experimentation, and our local hotels and restaurants certainly do not disappoint.

How to show dad you care this Father’s Day

Let’s not forget the men in our lives who’ve showed us nothing but care and love. Here are six of the best ways to do so this season.

Happy Hour: Strawberry Fields Forever

Pernod Ricard’s Brandon Khoo pulls together a no-fuss Negroni perfect for aperitif or post-meal tipple.

Big flavours with Belgian classics

Enter celebrity chef Emmanuel Stroobant’s Kingdom of Belgians and enjoy classic dishes in the comfort of home.

Food from the heart

Café Central Nguyen Hue introduces an international culinary experience to Vietnam with its creative range of Vietnamese, pan-Asian and international cuisine.