kubideh Archives | epicure Magazine

Best affogatos in Singapore

Beat the sweltering heat with a cup or ten cups of affogato. Here’s where to sip on the best.

Must-watch food documentaries to whet your appetite

You’ll be having massive food cravings as you feast your eyes on these amazing documentaries dedicated to the love of food (and drink).

Live fruitfully with Capella Singapore’s Wellness Tea Time

Rejuvenate your mind, body and soul with chef Sandra Lim’s dairy- and gluten-free afternoon tea over at Capella Singapore’s designer open kitchen, Chef’s Table.

Here’s where you can indulge in a four-hour seafood feast

We are talking about 11 oceans gems and more at Escape Restaurant & Lounge.

Native and Salted & Hung team up for a fabulous dinner with cocktail pairings like no other.

Expect bold flavours and inventive cooking techniques at this brilliant culinary-drinks exchange between Vijay Mudaliar and Drew Nocente.

New plates and tipples in Singapore: April

We’ve got a spring in our step as we check out Singapore’s hottest new restaurants and bars, from a chic, minimalist bar by the Singaporean winner for the Diego World Class Competition 2017, a rustic French restaurant and “Demon Chef” Alvin Leung’s upcoming first restaurant in Singapore.