Download and read this month's digital issue.
epicure - Life's Refinements is published by
Media Group Pte Ltd
20 Bedok South Road
Singapore 469277
Tel: +65 6247 6247
www.media-group.com.sg
If you want to recreate a scene straight out from a romantic movie, these places will provide a suitable backdrop.
Her cooking classes have been reckoned by Lonely Planet as one of the best in Vietnam, so now’s the time to glean some culinary tips from master chef, Trinh Diem Vy, who is serving as a guest chef at The Garden till 12 February.
Whether it’s enjoying a cocktail on an open-air roof top restaurant, the best of Thai cuisine or a romantic French dinner for two, Furama Chiang Mai has all your culinary needs covered.
In a city filled with so many stunning sights competing for your attention, it says a lot about a hotel when all you want (well, almost) to do is to get holed up in your suite.
This French dessert demands refined pastry skill as one must perfect the pâte à choux, crème pâtissière and ganache. Here are the ones we liked best.
Instead of steak and wine, why not surprise your other half with a hearty breakfast? Wild Honey’s executive chef Andreas Nauser shares three morning recipes for a special occasion.
The City of Lights may have been unseated as the culinary capital of the world, but there’s no denying its clout as the starting ground for fine French gastronomy. Six chefs reveal their favourite restaurants.
Under the magic hands of Belgian top pastry chef Roger Van Damme, it’s hard not to experience culinary ecstasy.
10 at Claymore at Pan Pacific Orchard is replete with new and refreshing creations to mark the beginning of the Year of the Dragon.
GET IT NOW
Download and read this month's digital issues
NEWSLETTER